Line Cook
Run the grill, prep fresh ingredients and build orders to our standards.
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Join a team that loves good food, works hard and looks out for each other. No experience? We'll teach you.
Many of our shift leads and managers started on the register or the grill. We promote from within, train on the job, and give people room to take on more when they're ready.
Whether you're looking for your first job, a flexible schedule around school, or a long-term career in food, there's a place for you here.
See Open RolesEat on us every shift, plus a staff discount on your days off.
Full-time and part-time shifts that fit around school and family.
Food-safety certification and hands-on training, fully paid.
Clear paths from crew member to shift lead to manager.
Don't see the right fit? Apply anyway and we'll keep you in mind.
Run the grill, prep fresh ingredients and build orders to our standards.
Greet guests, take orders and keep the dining room running smoothly.
Lead the team through busy services, handle opening and closing, and coach new crew.
Deliver and set up catering orders for offices and events. Valid licence required.
Takes about two minutes. We reply to every application within a week.